EXTRA VERGIN OLIVE OIL
The extra virgin olive oil of the Poderi del Paradiso, shows a very full color and impenetrable, obtained by careful low temperature pressing of the olives from the land of the whole property.
Not pasteurized or filtered, denoting clean scents of green tomato and artichoke, as well as advanced hints of fennel and turnip greens.
its density and its complexity is perfectly in keeping with the Tuscan cooking: warm bread, bruschetta, soups spelled, reboot, red meat and blood. Absolutely does not disdain the vegetables fresh and is excellent paired with dishes made with mushrooms or truffles, or as complex as condiment on baked fish, shellfish, fried and grilled turbot.
BOTTLES PRODUCED: 3.000
CAPACITIES AVAILABLES: ml. 250 - ml. 500 - ml. 1000 - ml. 5000.
Not pasteurized or filtered, denoting clean scents of green tomato and artichoke, as well as advanced hints of fennel and turnip greens.
its density and its complexity is perfectly in keeping with the Tuscan cooking: warm bread, bruschetta, soups spelled, reboot, red meat and blood. Absolutely does not disdain the vegetables fresh and is excellent paired with dishes made with mushrooms or truffles, or as complex as condiment on baked fish, shellfish, fried and grilled turbot.
BOTTLES PRODUCED: 3.000
CAPACITIES AVAILABLES: ml. 250 - ml. 500 - ml. 1000 - ml. 5000.
