Chardonnay 100%
Annual Harvest in boxes and soft pressing in a inert gas.
Available capacities:
ml. 750
Vinification:
Grapes pressed direct interaction and clean static cold wort. Fermentation in stainless steel.
Temperature and duration of fermentation: 18°C for 30 days.
Contact on fine lees for 60 days.
Annual Harvest in boxes and soft pressing in a inert gas.
Available capacities:
ml. 750
Vinification:
Grapes pressed direct interaction and clean static cold wort. Fermentation in stainless steel.
Temperature and duration of fermentation: 18°C for 30 days.
Contact on fine lees for 60 days.
Golden hues and intense with aromas of ripe apricot, acacia and wild flowers. Creamy with a nice floral finish..
